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Life Under Lockdown: What are you cooking?
Posted: Sat Mar 28, 2020 4:27 pm
by McNevin
Long time eater, first time cooker!
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Re: Life Under Lockdown: What are you cooking?
Posted: Sat Mar 28, 2020 5:01 pm
by Bill Drayton Jr.
Spaghetti!!! It's what's for breakfast, lunch, and deeenar!!!
Actually not really, I actually ate spaghetti three days in a row...and then on the fourth day? I cooked two more days of spaghetti!!!
5 DAYS IN A ROW OF SPAGHETTI!!!!! YES!!!
Re: Life Under Lockdown: What are you cooking?
Posted: Sat Mar 28, 2020 5:28 pm
by enderzero
Made the old Japanese yam curry special for Emily's bday last Weds plus a surprise bday cake. Since we didn't have baking powder I used baking soda+lemon juice which worked out pretty well.
Re: Life Under Lockdown: What are you cooking?
Posted: Sat Mar 28, 2020 8:35 pm
by McNevin
Spaghetti is the one thing I could eat for 5 days in a row too!
Go Enderzero! Pulling off baking substitution hacks!
Speaking of hacks, that's 1.5 cups of rice in 4 quarts of water! Rice cooked like, well... spaghetti! Best rice I've ever made!
Re: Life Under Lockdown: What are you cooking?
Posted: Sat Mar 28, 2020 9:52 pm
by Bill Drayton Jr.
More spizzghettiz with fresh basilz....
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 12:59 pm
by McNevin
Now I want spaghetti! That basil really makes it look appetizing!
As for the rice, here is that hack I was talking about:
https://www.kitchenkonfidence.com/2015/ ... like-pasta
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 1:18 pm
by spidermonkey
I've been working on the Japanese curry from scratch recipe for a while now. Just made some last weekend.
This morning I made eggs/bacon with teh nettlez from teh back yard.
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Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 1:38 pm
by Bill Drayton Jr.
Bacon and eggs and green stuff???
That's not how you eat bacon and eggs and green stuff! Here it is done up l2icks0r! style!!!
Bacon garnished with sour cream and cayenne pepper, eggs garnished with green onions and serrano chili peppers and peppered with pepper and cayenne pepper!!
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 2:14 pm
by enderzero
@Spidermonkey - those wild nettles or farmed nettles?
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 2:48 pm
by spidermonkey
Farmed wild nettles. Collected from the wilds of Carnation a few years ago and grown here since then.
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 2:59 pm
by R3C
Stinging breakfast!
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 4:17 pm
by enderzero
Dangerous work.
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 5:00 pm
by Bill Drayton Jr.
Brazilian Fried Rice!!!
1lb ground beef seasoned with spicy McCormick Brazilian Steakhouse seasoning, some mushrooms, and basmati rice.
Re: Life Under Lockdown: What are you cooking?
Posted: Sun Mar 29, 2020 8:52 pm
by McNevin
Farmed Nettles... that's next level right there!
Does cooking neutralize the toxins?
All this food looks amazing !
Re: Life Under Lockdown: What are you cooking?
Posted: Mon Mar 30, 2020 9:02 am
by Bill Drayton Jr.
Four egg quad pepper omelette filled with baby red bell pepper, baby orange bell pepper, serrano chili pepper, habanero pepper, hot breakfast sausage, and mushrooms. Topped with alternating strips of sharp cheddar and pepper jack cheese. Garnished with avacado slices, dollops of sour cream, and dusted with cayenne pepper!!!
Re: Life Under Lockdown: What are you cooking?
Posted: Mon Mar 30, 2020 9:09 am
by enderzero
Wow that there's a breakfast.
Re: Life Under Lockdown: What are you cooking?
Posted: Mon Mar 30, 2020 2:28 pm
by McNevin
Every pictorial post in this thread makes my salival guns go pew pew pew!
Re: Life Under Lockdown: What are you cooking?
Posted: Tue Mar 31, 2020 8:53 am
by Bill Drayton Jr.
Striped omelette! Basically the same as the other one but without avocado and sour cream but now you can see the cheese.
Re: Life Under Lockdown: What are you cooking?
Posted: Tue Mar 31, 2020 9:16 am
by enderzero
Is it weird that it feels like those omelettes are upside down when I look at them?
Re: Life Under Lockdown: What are you cooking?
Posted: Tue Mar 31, 2020 10:41 am
by R3C
Bill Drayton Jr. wrote: ↑Mon Mar 30, 2020 9:02 am
Four egg quad pepper omelette filled with baby red bell pepper, baby orange bell pepper, serrano chili pepper, habanero pepper, hot breakfast sausage, and mushrooms. Topped with alternating strips of sharp cheddar and pepper jack cheese. Garnished with avacado slices, dollops of sour cream, and dusted with cayenne pepper!!!
No one can defeat the Quad-Egg-Quad-Pepper!!! It is over now!
Re: Life Under Lockdown: What are you cooking?
Posted: Tue Mar 31, 2020 6:38 pm
by spidermonkey
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Spanakopita (with prosaic spinach since I done used up all of the nettles.)
Re: Life Under Lockdown: What are you cooking?
Posted: Wed Apr 01, 2020 7:08 pm
by Bill Drayton Jr.
Dual Fettuccini Alfredo with brocolli and panko breaded chicken tendars!!! One plate for tonight and one plate for tomorrow!!!
Re: Life Under Lockdown: What are you cooking?
Posted: Wed Apr 01, 2020 7:22 pm
by McNevin
Broccoli really goes well with Alfredo ! Especially aldente broccoli!
Re: Life Under Lockdown: What are you cooking?
Posted: Fri Apr 10, 2020 12:28 am
by Bill Drayton Jr.
Shrimp Fettuccine Alfredo of DEATH!!! I actually died 2.5 times whilst eating this monstrously caloric dish. You really can't tell from the picture but I doubled the amount of heavy cream and cheese I used. I made two plates and they were each 3,375 calories!!! The heavy cream alone was 3,200 calories and also used egg noodles which may have had a little more than normal fettuccine pasta because there was limited choice due to the damn virus and the peoples going nuts on buying everything up.